Creamy Spinach & Parmesan Cheese Dip
Parmesan cheese and herbs blended with  creamy chopped spinach then baked in our  woodfire oven to a golden brown. Served with our  homemade freshly baked parmesan flatbread - 7.59
 
Chicken Quesadilla
A flour tortilla filled with wood grilled chicken, melted colby jack cheese, caramelized onions  and mushrooms. Served with sour cream  and our homemade tomato salsa - 8.59 
 Add Guacamole - 1.99

Fire Roasted Mussels
Prince Edward Island mussels simmered with diced roma tomatoes, garlic, butter, white wine and chopped scallions served in a lidded copper pot - 8.99

Terry Glazed Sirloin Skins
Crispy potato skins loaded with diced teriyaki glazed sirloin and topped with melted cheddar and jack cheeses. Finished with bacon bits and chopped scallions. Served with sour cream - 9.29
 
Buffalo Chicken  Flatbread Pizza 
Crispy, hearth baked flatbread topped with diced  wood grilled chicken, bleu cheese, Buffalo sauce,  
mozzarella and provolone cheeses - 9.59
 
Nachos Grande
A platter of tri-color corn chips loaded with diced  roma tomatoes, black olives, jalapeño peppers  and melted cheddar and jack cheeses. Topped with  scallions and served with sour cream and salsa - 9.29 
Add Guacamole - 1.99
 
Red Fox Wings
Classic Buffalo style chicken wings. Served with  our homemade bleu cheese dipping sauce,  fresh celery and carrot sticks - 9.29
 
Calamari
Lightly breaded calamari sautéed in  olive oil and butter with garlic, diced  roma tomatoes and banana peppers - 8.59